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Barbie's garden Bloggers Harvest Day Gardening Home page features

May garden walkabout

Today I did a walk-about! I had a look at what was happening in my garden last winter….well I have to pull up my boots – that’s all I have to say!! The garden looks untidy but there are a few “Ahhh!” areas I had to snap. And to be fair, I took photos of the untidy areas as well, because there are some new developments and first-time vegetables!

But first we had a bumper quince crop !! The least tended tree and no attention at all!! But the fruits are plentiful, small and sweet!! I can smell them from here!! I have taken what we need but set up a Free Food Garden Harvest at our front gate – so I hope visitors will be able to make lovely quince preserves and jams!! Enjoy xxx If this takes off then I was thinking of doing a garden harvest swop or just a “take what you need” basket of any surplus I harvest for that week!! I will keep you posted!

[one_half]A wet corner of the garden with Comfrey[/one_half][one_half_last]My Wilde Als (Artemesia) flourishing[/one_half_last]

[one_half]Huh! Where’s my barrow?? Heehee needs a mow[/one_half][one_half_last]An old Lavender bush recharged![/one_half_last]

[one_half]Thyme and Oregano as ground cover[/one_half][one_half_last]
Front garden Ahhh! moment[/one_half_last][one_half]First try at Sweet potatoes-taking forever[/one_half][one_half_last]Fennel in front of Sweet Potatoes[/one_half_last][one_half]

Kale is big in my garden this year[/one_half][one_half_last]

My newbies-Broccolli, Kale, Cauliflower[/one_half_last]

And now for my trees…..

[one_half]Guava is a winter fruit-yipee![/one_half][one_half_last]Awesome lemon tree this year![/one_half_last]

[one_half]Self-seeded Borage – everywhere![/one_half][one_half_last]
Awesome tomatoes still[/one_half_last]

[one_half]Lettuces a must-Red Butter and Cos lettuce[/one_half][one_half_last]Herbs close by says Jamie Oliver[/one_half_last]

[one_half]This is my composting area[/one_half][one_half_last]Cabbage-see the greywater still working[/one_half_last]

[one_half]Going to plant these next week[/one_half][one_half_last]My Fig tree is having babies[/one_half_last]

Well, I have to say that eventhough it does not beat last year, at least my garden does not disappoint and my spirits are not dampened. It gives me a new strength to get my boots on!!

Until my next post xxx

Happy gardening xxx

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Barbie's garden Bloggers Harvest Day Gardening Home page features

January Harvest

The year started with so many projects on the “TO DO” list, that we saw January come and go. We have successfully completed our Solar Geyser project and even though it is not a real gardening project, I really want to share the experience with you!! So I will make my next post a project post!

But January still managed to delight me with lots of wonderful flavour and colour! See what my garden harvest was this January…….

Kale, Spinach, figs, lemons, grenadillas, and yellow sweet peppers!

Even though we are experiencing water restrictions, the fig tree managed to gives us super sweet and unusually creamy fruit!

Bursting with sweetness!

Grenadillas are falling off the vine every day!! I have to give them away!

The Kale is so crunchy and very edible. I was not a fan but if you sprinkle with olive oil and lemon juice and rub it in…..very yummy and wonderfully nutritious salad addition!

Lemons are always used and welcome in my kitchen. If not for cooking then for cleaning. GREAT TIP: I take a used lemon slice and rub my cutting boards to clean it and remove stains and when rinsed they come out washed and fresh!

My Sweet Yellow Pepper – did you know that your green pepper will either turn red or yellow – depending on the type!

[one_half]My January Harvest[/one_half]

[one_half_last]Tons of figs[/one_half_last]

[one_half]Grenadilla or Passion Fruit[/one_half]

[one_half_last]Love all the flavours[/one_half_last]

[one_half]Lots of kale for juicing as well[/one_half]

[one_half_last]Need to make Fig Jam[/one_half_last]

 

Thanks for sharing and enjoy your garden this 2016!

Happy Gardening xxxx

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Barbie's garden Bloggers Harvest Day Gardening Home page features Perenniels

Food Garden

If I had to add up all the time spent in my garden, the vegetable patch would win, hands down!! It takes so much time and love – in all kinds of weather! But the rewards are, for me, so worth it! The incredible bounty I collect makes my heart glow! It brings the best knowledge and experience every new season and the veggies are getting better and sweeter!! Even my family are feeling the love! They too have veggie gardens of their own now! Getting their hands in the soil and gathering their own harvests!! Makes me smile!!

The Peas were a great crop this season – they were all so sweet and they were all from heirloom seeds bought from Livingseeds.co.za!

Strawberries in hanging baskets – they seem to be doing really well. Last time I tried growing them, they were eaten up before we saw one!! Maybe the position off the grown could be the reason!

[one_half]Lush and full of greens!![/one_half]

[one_half_last]Herbs and vegetables grow side-by-side[/one_half_last]

[one_half]Peas, lettuces, Brussel Sprouts & Calendulas[/one_half]

[one_half_last]Glorious peas this year – super sweet![/one_half_last]

[one_half]Pyrethrum flowers growing as a natural repellent![/one_half]

[one_half_last]Swiss chard abundant with broad beans[/one_half_last]

[one_half]Celery[/one_half]

[one_half_last]Cilantro – Coriander was a great harvest[/one_half_last]

Brassicas (sprouting broccoli) with Spring Onions, Chamomile in the foreground and Pyrethrum in the background. Everything carefully positioned so each one helping the other. Did you know that Chamomile is a helper plant so you can plant them next to a weak plant that needs support. Pyrethrum is a natural pesticide, so no bug sprays were ever needed here!

I always love to have lots of variety with herbs and flowers growing next to all my vegetables. There seems to be a symbiosis and each plant seems that much stronger.

My next post will showcase all the beautiful blooms!!

Happy gardening xxxx

 

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November gifts from my Garden

I am so glad to be in the dirt again! So much has happened these past months and to be back in the garden to see what gifts it brings makes my heart so glad!! My favourite is the summer tomatoes!! Nothing tastes like a sun-ripened red garden tomato!! My salads are jumping for joy! I am harvesting the most delicious varieties of lettuce and to add to this, great summer sweet basil. I am in food heaven!! The fruits are slowly ripening and next year we will have passion fruit and great figs and peaches!

I spent a great deal of time preparing the soil this year. I included the rich composted horse manure from my farming neighbour – literally a few wheel barrows full! This black gold was added in August and September. Now I can reap the rewards!! The greens are really GREEN!! My spinach and kale are growing by the day.

Now that I have successfully completed a “Jason Vale 28 day Super Juice Me” challenge with my daughter, Kristen, I am hooked on juicing!! I am now going to grow huge amounts of vegetables to juice – celery, spinach, kale, peas, broccoli, beets, carrots, fennel, asparagus, lemons (must get a lime tree), zucchini, cabbage, and more!! I am going to try cucumber this year again! Not successful in the past, but a must for juicing! My apple trees are still too young and my blueberry bush was traumatized by a transplant. Hopefully next year.

Here are the beginnings for the up-coming season!! Happy Gardening and Happy juicing!!

[one_half]My favourite!!! Garden Roma tomatoes[/one_half]

[one_half_last]Great summer grower[/one_half_last]

[one_half]Zucchini easy to grow[/one_half]

[one_half_last]Another summer bestie![/one_half_last]

[one_half]Spinach and kale amongst the chamomile[/one_half]

[one_half_last]Great nutritious juicing greeny[/one_half_last]

[one_half]So great to juice kale[/one_half]

[one_half_last]Celery spring onions and lettuce[/one_half_last]

[one_half]Butter lettuce growing nicely[/one_half]

[one_half_last]Wild rocket – so easy to grow![/one_half_last]

[one_half]Lettuces in a row![/one_half]

[one_half_last]All still neat and tidy![/one_half_last]

[one_half]Sunflowers too! Always welcome![/one_half]

[one_half_last]Chamomile tea anyone?[/one_half_last]

[one_half]Passion fruit bush full!![/one_half]

[one_half_last]Young Broccoli plant![/one_half_last]

I wish all my gardening buddies a bountiful harvest!

Happy gardening xxx

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Annuals Barbie's garden Gardening Home page features Perenniels

Garden Clutter

Ok – so now I am back in my garden and all I see is clutter and mishmash and an overgrown, totally out-of-control garden. Well, that is not so bad because I don’t particularly like too much order in my garden! They say that weeds are plants that haven’t learnt to grow in rows! But a happy companion growth is good!! All I decided to do today was record the, aah-hem! mess! I’m feeling less and less energetic! But I know that this is my weekend in the garden – I have earned it!! And if I don’t get the veggie seeds planted, I’ll have nothing to show this summer!  I have been sketching and drawing and planning and have a new vegetable patch design – I will post it to show you how I spend rainy days – I still think of my garden! And this design is all based on good companion planting!

Ok – here is the BEFORE photos ….. just to let you all know my garden gets really, really wild!!

[one_half]Peas in the Potato Patch[/one_half]

[one_half_last]Peaches in this jungle[/one_half_last]

[one_half]Lots going on here[/one_half]

[one_half_last]This is my FIRST almond!![/one_half_last]

[one_half]Lemon juice for Africa!![/one_half]

[one_half_last]What!?  Figs again!?[/one_half_last]

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[one_half]Veggie patch going wild![/one_half]

[one_half_last]Chamomile growing wild with weeds[/one_half_last]

[one_half]Veggie patch needs lots of work-whew![/one_half]

[one_half_last]Wow! Front garden looking savage[/one_half_last]

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[one_half]How sad-needs some love![/one_half]

[one_half_last]Back garden chicken demolished![/one_half_last]

Wish me good luck and I will most definitely show the AFTER photos!!

Happy gardening xxxxx

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Annuals Barbie's garden Gardening Home page features Miscellaneous

Growing up

No matter what the weather – come winter or summer – rain or shine – seeds will grow!!! I still get excited when I see my seeds sprouting!! It has taken two weeks for them to go from seed to sprouts! The amazingness of nature!! So every two weeks I should be sowing seeds! Wow, I would have a harvest garden for all to envy! I still have to get to that perfect balance of harvesting food from my garden to sustain us on a daily basis and some for the family and lots for the chickens and compost heaps. I know that with all the knowledge I have gathered since gardening and blogging, I can have this perfectly harmonious vegetable garden. But it still takes enormous effort, energy and time to get the balance right!  I am just pleased that I can have this piece of paradise that I call my garden (and home) and that I can share it and what I grow in it will those I care about! I have grown up, along with my seeds, and through my failures and my achievements I am still here! I still make time to go and listen to my plants and play with the chickens and to enjoy heaven on earth – come rain or shine!

[one_half]Sweet Rocket[/one_half]

[one_half_last]Kale[/one_half_last]

It is so interesting to see the seedlings of Kale – Chinese Cabbage – Sweet Rocket all look alike. I was not aware that Sweet Rocket was of the same family!!

I have been looking for Kale seeds for ages!! I am excited to grow it because of all the power-packed nutrients and it looks pretty! This is what I found in my research:

Kale is a nutritional powerhouse and is beneficial to your health in many ways. One cup of kale has zero fat and only 36 calories and is high in vitamins and antioxidants. You can eat this green raw or cooked.

Detoxification and Weight loss

The fiber (5 grams in one cup) and sulfur in kale aid with digestion and liver health. The Vitamin C it contains hydrates your body and increases your metabolism, leading to weight loss and healthy blood sugar levels. The fiber in kale also lowers cholesterol.

Strengthen your Immune System

Kale’s impressive concentration of nutrients strengthens the immune system and fights viruses and bacteria. Kale has more iron than beef, making it a great source of this valuable mineral for vegans and vegetarians. It helps more oxygen get to your blood and greatly helps those who are anemic.

Healthier Hair, Skin & Nails

The healthy balance of omega-3 and omega-6 fatty acids keep your body strong, healthy and beautiful from the inside out. Kale’s concentration of major nutrients gives your skin’s health and appearance a boost.

See Clearly and Stand Strong

Kale’s Vitamin A content helps keep the eyes from optical disorders that come with age. It also helps store vitamins in the retina. The calcium and vitamin K and D keep your bones strong.

Anti-inflammatory

The omega-3 fatty acids in kale help fight and alleviate arthritis, autoimmune disorders and asthma. The vitamin C content helps relieve stiff joints.

Fighting Disease

Kale, like other dark green veggies, may be helpful in preventing various cancers such as colon, prostate and ovarian. Its abundant vitamin K content is important for bone health, forestalling the effects of osteoporosis. And the folic acid and B6 provide cardiovascular support and prevent heart disease.

 

[one_half]Peas[/one_half]

[one_half_last]Seedlings in trays[/one_half_last]

In my seedling trays are: Kale, Chinese Cabbage, Sweet Rocket, Swiss Chard, Peas and Cos Lettuce.

Arugula, also known as Sweet Rocket or Garden Rocket, is a nutritious green-leafy vegetable of Mediterranean origin. It belongs within the Brassicaceae family similar as mustard greens, cauliflower, kale…,etc., and has the scientific name: Eruca sativa.

Fresh rocket is a very good source of folates. Like kale, salad rocket is an excellent source of vitamin A.  Carotenes convert into vitamin A in the body. Studies found that vitamin A and flavonoid compounds in green leafy vegetables help protect from skin, lung and oral cavity cancers.

This vegetable also rich in B-complex group of vitamins such as thiamin, riboflavin, niacin, vitamin B-6 (pyridoxine), and pantothenic acid those are essential for optimum cellular enzymatic and metabolic functions.

Fresh rocket leaves contain good levels of vitamin C, a powerful, natural anti-oxidant. Foods rich in this vitamin help the body develop resistance against infectious agents (boosts immunity) and scavenge harmful, pro-inflammatory free radicals from the body.

Salad rocket is one of the excellent vegetable sources for vitamin-K, which has potential role bone health by promoting osteotrophic (bone formation and strengthening) activity. Adequate vitamin-K levels in the diet help limiting neuronal damage in the brain; thus, has established role in the treatment of patients suffering from Alzheimer’s disease.

Arugula leaves contain adequate levels of minerals, especially copper and iron. In addition, it has small amounts of some other essential minerals and electrolytes such as calcium, iron, potassium, manganese, and phosphorus.

WOW!! I am growing a powerhouse of goodness!!

Have a Happy Gardening Day! xxxxxx

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Dull garden?

All seems bleak and colourless when you are forced to stay in bed with a bad flu. It has gripped all I know here in the Western Cape and with the weather as miserable as it has been, I did not have a hint of guilt. But the garden has taken a beating and after the hail storm, I though I would have nothing left. I though all would be dull and lifeless but to my surprise, not all was lost (to the weather and the chickens!) I have been able to pick something from the garden and there were some happy blooms longing for someone to take notice ……. !

my new feverfew

Using quince sticks to hold up the granadilla plant – or the other way around! Chasmanthe and Powis Castle surrounds.

[one_half]Tree bursting with lemons![/one_half]

[one_half_last]Guavas on the way – lots this year[/one_half_last]

[one_half]Tomatoes still growing[/one_half]

[one_half_last]Chillies always available[/one_half_last]

[one_half]Violas love the cool and the rain[/one_half]

[one_half_last]Love the broad beans from last year[/one_half_last]

Tansy always a useful plant to have in the garden – best pesticide!

[one_half]Gerbera never fails! Happy flowers![/one_half]

[one_half_last]Fully at home here! That’s Tara.[/one_half_last]

[one_half]The winter lilly is coming back[/one_half]

[one_half_last]My blonde tomatoes producing still[/one_half_last]

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[one_third_last][/one_third_last]

[one_half]Swiss chard always welcome[/one_half]

[one_half_last]Veggie patch abit damaged, but producing[/one_half_last]

[one_half]Have new beginnings on the way[/one_half]

[one_half_last]Ripening on the sunny back deck[/one_half_last]

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[one_third_last][/one_third_last]

So you see, through all the dull rainy and wintery weather, the garden still has a lot of magic!!

 

Happy gardening xxx

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Barbie's garden Bloggers Harvest Day Gardening Home page features

Garden Bloggers Harvest Day in November

Sorry to have missed posting yesterday, but I got carried away in my garden … Warm and sunny days are becoming the norm on our eleventh Garden Bloggers Harvest Day in Spring in the Southern Hemisphere.  Two Gardens are going to make it a habit of spending time in the garden! With last month’s rain and the sun’s happy rays washing over the plants, all our plants are stretching heavenward.

Let’s see what can be harvested from Barbie’s Garden this month

Wow! So much growth is evident in my garden since my last post – it almost looks like it is not the same plants. The harvesting of delicious vegetables and herbs and salad greens is now a daily task. The potatoes are not quite ready for harvest, but you have to see the growth! Everything else has tripled in size! Let me show you what I can harvest so far ….

[one_half]Celery is now in all my dishes[/one_half]

[one_half_last]Swiss Chard – beautiful on the plate[/one_half_last]

[one_half]Oak leaf lettuce[/one_half]

[one_half_last]Curly Lettuce[/one_half_last]

[one_half]New assorted lettuce on the go[/one_half]

[one_half_last]Yeay! Strawberries![/one_half_last]

So much happening in this raised bed – Carrots, beetroot, Broccoli, baby lettuces, a strawberry plant and my new Apple tree in the middle. I can also see a stray Spearmint popping out – hmmmm. You can see Sweet Rocket in the background going to seed.

[one_half]Broccoli Sprouts[/one_half]

[one_half_last]Celery and Swiss Chard-great companions I see[/one_half_last]

[one_third]Broccoli[/one_third]

[one_third]Chives in flower[/one_third]

[one_third_last]Red Onions[/one_third_last]

[one_half]Loquats are ripe now[/one_half]

[one_half_last]Look at the potatoes![/one_half_last]

So much variety and so delicious. I can’t help nibble my way through the veggie patch. AND I still have not Tomatoes or Sweet Basil – this will be a treat in time to come!

Happy Harvesting xxxx

About Garden Bloggers Harvest Day

Please join us on the 5th of every month and show us what you’ve harvested. Whether you have a massive vegetable garden or grow a few herbs in pots or just pick a few peaches from a tree … we’d love to see! It’s all about sharing our experiences, photographs, successes and failures as we “learn to grow”.

So prepare a post on your blog about what you harvested this past month, link up to us at The Gardening Blog and then, add your link to the Mr. Linky below so we can all visit your blog and “share in your harvest”. And leave us a comment! We LOVE hearing from you!

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Something stirring in my garden

I have not been getting the “spring is a coming” feeling! I have been so preoccupied with work and family birthdays and just feeling cold these past weeks in August that my poor garden has been so neglected. I have to admit that the “feeling has not been there”. I gave my favourite hobby a break. But the blooms are happily awaiting spring, regardless of the absent gardener. I have seen new colour and flowers and new shoots and buds today…… something is stirring in my garden…. wow, look!!!

[one_half]Azaleas are taking[/one_half]

[one_half_last]Love the flowers[/one_half_last]

[one_half]Lavender is blooming-Yipee![/one_half]

[one_half_last]Purple and raspberry colour[/one_half_last]

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[one_half]Broad bean flowers in my veggie patch[/one_half]

[one_half_last]Borage blossom buds[/one_half_last]

[one_half]Lobelia, lavender, dietes & borage[/one_half]

[one_half_last]Gerbera still blooming[/one_half_last]

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[one_half]Blueberry bush starting to bloom[/one_half]

[one_half_last]Meadow still a good show[/one_half_last]

[one_third]Mint bush[/one_third]

[one_third]Lemon tree in the meadow[/one_third]

[one_third_last]Veggie patch looking bushy[/one_third_last]

I am so excited to see that the garden is about to explode with colour!!! Bring on Spring!!! I’m definitely going in the garden this weekend!

Happy Gardening xxxxx

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Annuals Barbie's garden Gardening Home page features Miscellaneous Recipes

Garden on a plate

Wow – that was some storm we experienced over the weekend. I was so worried that the hail storm was going to ruin my veggie patch and when it rained cats and dogs, it was going to wash everything away! Glad to report that there are only small pools of water and the garden has survived. So much so, that I could pick an amazing lunch salad from the greens all around my garden. Take a look at the colourful plate of goodies – even edible flowers.

This collection of greens makes for the most delicious salad. I have experimented with edible flowers and include the peppery nasturtium flowers and the cucumber tasting borage flower. I have also added chamomile fronds and these are so delicate and have their own unique flavour. This is why I garden – to create beautiful plates of food. All it needed was a drizzle of olive oil and a squeeze of lemon (from my lemon tree!) – nothing more! The flavours speak for themself.

The beautiful borage flower is also packed with healthy goodness.  This is called the happy plant, historically known to bring comfort and joy! It is said to be mildly antidepressant. It has anti-inflammatory properties and used by the pharmaceutical industry for its oil (this contains gamma-linolenic acid). Borage is used for its leaves, flowers and seeds. What a marvelous plant – also used in the garden as a green fertilizer! Multi-tasking at its finest!

Did you know that Nasturtiums is known as “Mother Nature’s Antibiotic” because it is packed with Vitamin C? It is great in assisting fighting colds and flus by assisting the immune system. The leaves, flowers and seeds are all edible! It has a fresh peppery flavour so a big must in any salad! And the colours are eye catching, brings a simple salad to Master Chef level!!

The salad greens are a variety of seedlings I bought – oak leaf, curly red, cos and butter lettuce. The rest were sown from seed, such as the english spinach, broad been shoots, fennel  shoots, tender celery tips and new swiss chard leaves.

My first ever attempt at growing Baby Chinese Greens – tatsoi (a spinach mustard), Mizuna (a lettuce), Arugula (we know it as rocket) and Bok Choy (also known as Pak Choi – a chinese cabbage). What you see here (above) in Bok Choy. It is the tender new growths that I use. I am busy thinning, so it is a great way to use these in salads.

This is, for me, the the joy of gardening! My edible garden! What makes you happy about your garden??

Enjoy xxxx